Paleo Cabbage Roll Skillet Dinner

Paleo cabbage roll skillet dinnerIf you are like me, skillet dinners and one dish meals are always the fastest and easiest meals to prepare and tend to be what I turn to if I want a quick clean up meal. I love cabbage rolls but because they are so time consuming and tedious to make I rarely prepare them. This Paleo Cabbage Roll Skillet Dinner gives me the taste of the food I love without all the hassles! I hope you enjoy it too.

Paleo Cabbage Roll Skillet Dinner

Ingredients:

1 lb ground beef

1 lb hot Italian sausage meat or ground pork if you do not like it spicy

1 onion, diced

1 clove garlic, minced

1 can crushed tomatoes or tomato sauce

1 head cabbage, chopped

salt and pepper to taste

Directions:

Combine the ground meat, sausage, onions and garlic in a large skillet and cook until the meat is browned. If you can’t get the sausage meat just buy links and squeeze the meat out of the casings. Add all of the rest of the ingredients and bring to a boil. Reduce heat to low and simmer until the cabbage is tender stirring occasionally. Add a bit of stock, tomato juice or water if the mixture gets too dry.

This Paleo Cabbage Roll Skillet Dinner also makes a great crockpot meal. Just brown the meat first in a skillet and then toss all ingredients into your slow cooker, set it on low and enjoy your day while it cooks.

 

 

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Related posts:

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Comments

  1. Hilda says:

    this was a huge hit with the whole family. Loved it and will make it again. Freezes beautifully.

    • Cathy says:

      Glad you enjoyed it Hilda. It is one of my family’s favorites too and I love that it is so easy to make.

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